Posts tagged Plant-Based Recipe
RED Episode 202: Training for Shamrock Marathon Weekend, Carb-Loading Comfort Food, and Drinking Wine… Well Sort Of…
RED Episode 202: Training for Shamrock Marathon Weekend, Carb-Loading Comfort Food, and Drinking Wine… Well Sort Of…

This week we talk about Impossible products as a tasty meat replacement and Banza pasta made from Chickpeas to give us a great comfort food classic! We run a virtual 5K from Medal Chasers and try some nonalcoholic wine for the first time from Fre,

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Aimee Coston2022, Banza Pasta, Impossible, Linguine, linguine bolognese, Fre, Wine, Merlot, Old Fashioned, Plant-Based, Plant-Based Recipe, 5K, medal chasers, winter soldier, Shriners Children’s HospitalComment
RED Episode #127: Plant-Based Dietitian Julieanna Hever’s Delicious Mushroom Cauliflower Rice Dish and Coastal Dayz Rock-N-Reef Red 
RED Episode #127: Plant-Based Dietitian Julieanna Hever’s Delicious Mushroom Cauliflower Rice Dish and Coastal Dayz Rock-N-Reef Red 
2020, 5K, beer, Beer, Brewery, Coastal Dayz Brewery, Drink, Drinking, Eat, Eating, EPISODE, Episode, Florida, Fort Myers, Galloway Training, Pure Creative Apparel, Podcast, PODCAST, Podbean, Run Eat Drink Podcast, Run Eat Drink, Run Walk Run, RunDisneyAimee Coston2020, training run, RunDisney, VIrtual Race, Julieanna Hever, Healthspan Solution, The Complete Idiot’s Guide to Plant-Based Nutrition, Plant-Based Recipe, Interview, Cream of Mushroom Cauliflower Rice, Vegan, Vegetarian, Healthy, Coastal Dayz Brewery, Rock-N-Reef Red, Homeport Honey Wheat, Fort Myers, Florida, Craft BeerComment