RED Episode #44: 2018 Wine and Dine Post-Race Celebration
In this episode, we celebrate the completion of our RunDisney Wine and Dine Half Marathon Weekend. We ran around Hollywood Studios and Epcot. Hollywood Studios has some of our favorite rides! Rockin' Rollercoaster, Star Tours, and the new Slinky Dog Dash!
We visited Australiafor a really delicious lamb chop with mint pesto and potato crunchies! Awesome! It is a staple of the festival and one you should try in 2019 if it returns!
We love the Canada booth at Epcot Food and Wine Festival and featured it last year. This time we celebrated our accomplishment with one of our favorite beers from Canada. It was Moosehead Lager! It was a refreshing and low ABV beer. Light and not hoppy, it was a great way to toast and celebrate!
THAT’S A WRAP
Thank you for watching! Here’s hoping for a great second year of the podcast because of all your support! Please subscribe and rate us on iTunes. We would love to hear your feedback and need your help getting discovered as a podcast! Follow us on our website, Facebook, Instagram, and Twitter.